Has Gratuity Culture Reached a Tipping Point?
www.newyorker.com
Paying extra for service has inspired rebellions, swivelling iPads, and irritation from Trotsky. Post-pandemic, the practice has entered a new stage.
  • rhacer@lemmy.worldEnglish
    01·
    2 years ago

    If you’re not my cabbie, my waiter, or my barber you’re not getting a tip. If you are one of those you’re likely getting a better turn average tip.